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[Program for Tell Pharaoh]

Description: Program for Tell Pharaoh, a play written by Loften Mitchell and directed by Curtis King. The program includes a list of cast members which includes from where each member came.
Date: 1978
Creator: Junior Black Academy of Arts and Letters
Partner: UNT Libraries Special Collections

[Program: Blues on 125th Street, November 19, 1978]

Description: Program for the play Blues on 125th Street, which was written by Bob Ray Sanders, directed by Curtis L. King, and performed by the Third World Players, a performance troupe associated with the Junior Black Academy of Arts and Letters. The play was sponsored by the Alpha Xi Omega Human Resources AKAdemy, Inc. of the Alpha Kappa Alpha Sorority, and it was performed on November 19, 1978 at the Dallas Convention Center Theater.
Date: November 19, 1978
Creator: Junior Black Academy of Arts and Letters
Partner: UNT Libraries Special Collections

[Program: The Party]

Description: Program for The Party, a reception for an author who will attend the celebration and will be autographing books.
Date: 1978
Partner: UNT Libraries Special Collections

[Program: All God's Chillun]

Description: Program for the play All God's Chillun, performed by the Third World Players and written by Curtis L. King. The program includes a list of various performers who are involved in the play and the titles of their songs.
Date: May 13, 1979
Creator: Third World Players
Partner: UNT Libraries Special Collections

[Program: A Time to Build]

Description: Program for A Time to Build, a play written by Bob Ray Sanders and directed by Curtis L. King. The program contains a list of cast members, including Carol Parks, Shawn Blanton, Harold Powell, General Hambrick, Yvonne Grant, John Godfrey, Charles Hillman, Vicki Washington, Averil Royal, Patricia Hart, Deborah W. Godfrey, Artis Lang, and Sondra J. Magruder, as well as other background cast members.
Date: 1976
Partner: UNT Libraries Special Collections

[Program: Legacy: From Renaissance to Revolution]

Description: Program for Legacy: From Renaissance to Revolution which was written by Rosalynd "Roz" White, who also starred in the production. The play was directed by Tracie Jenkins and performed on May 21-23 and May 28-30 at the Apollo Theatre in New York City. The performance included the performers Bessie Smith, Pearl Bailey, Billie Holiday, Sarah Vaughn, Nancy Wilson, and Aretha Franklin.
Date: 1977/2013
Creator: White, Roz
Partner: UNT Libraries Special Collections

[Program: No Place to Lay My Head]

Description: Program for No Place to Lay My Head, a play written, directed, and produced by Michael Matthews and Gary Smith. The play includes performers Reverend Rance Allen, T. K. Carter, Cheryl Pepsii Riley, Kene Holliday, Kitra Williams, and Shawn McLemore. The program lists the order of events of the performance, and it also provides short biographies for each of the cast members. The front of the program contains an illustration of a man slumped forward as he sits on a bench.
Date: 1977/2013
Creator: Matthews, Michael & Smith, Gary Lamont
Partner: UNT Libraries Special Collections

[Program: Texas Composer's Concert]

Description: Program for an exhibition event featuring a few select composers on April 25, 1977 at the Dallas Theater Center. The program provides information about the composers and the schedule of the event.
Date: April 25, 1977
Creator: Junior Black Academy of Arts and Letters
Partner: UNT Libraries Special Collections

first fifty

Description: Souvenir pamphlet documenting the history of the First State Bank in Rio Vista, Texas along with photos of the bank and portraits of all the employees.
Date: 1970
Creator: First State Bank
Partner: Johnson County Historical Commission

[Portrait of Roland Martinez]

Description: Portrait of Roland Martinez wearing a light color suit jacket and light color collar shirt, where a couple buttons unfasten, in a half-length pose.There is a note on the opposite side of the portrait that reads: "May 3, 1979 Grandman Gaudalupe Martinez From Roland Martinez Age 22 Lots of Love"
Date: May 3, 1979
Partner: Hispanic Heritage Center of Texas

[Helen Corbitt Cooking School: Menu 2, November 16, 1972]

Description: Program listing recipes during one day of a cooking class held by Neiman-Marcus; it includes ingredients and instructions for each dish: Iced Spinach Soup; Noisettes of Lamb with Honey and Red Wine Vinegar; Eggplant a la Creme; Flageolet Salad; Apple Baklava.
Date: 1972-11~
Creator: Neiman-Marcus
Partner: University of Dallas

[Advertisement: Helen Corbitt's No-Nonsense Holiday Cooking School]

Description: Mailer advertising "Helen Corbitt's No-Nonsense Holiday Cooking School" which includes three sessions over two days in November 1976. It includes information about Corbitt and her credentials, a description of the classes and entertainment, and a form to enroll in the class.
Date: Autumn 1976
Creator: The Birmingham Ballet
Location: 33.514889 -86.809093
Partner: University of Dallas

[Menu: Helen Corbitt Cooking School, November 17, 1972]

Description: Menu for the Helen Corbitt Cooking School at Neiman-Marcus. The menu includes recipes for fish chowder, breast of chicken piquante for 4, potatoes and carrots in consomme, Chinese style green beans and mushrooms, cheese cake with pureed raspberries, and marinated peppers.
Date: November 17, 1972
Creator: Neiman-Marcus
Partner: University of Dallas

[Helen Corbitt Cooking School: Menu 3, January 31, 1974]

Description: Program listing recipes during one day of a cooking class held by Neiman-Marcus; it includes ingredients and instructions for each dish: Cold Tomato Soup; Chicken Madeira; Julienne Carrots in Vodka and Orange Peel; Crudité Salad; Sherry French Dressing; Lemon Sherbet Mousse.
Date: 1974-01~
Creator: Neiman-Marcus
Partner: University of Dallas

[Menu: An American Formal Dinner, March 8, 1971]

Description: Menu made by Helen Corbitt as an American Formal Dinner. This menu includes recipes such as chicken avocado soup, tomato and eggs hors d'oeuvres, lamb racks, filet of sole with artichokes, stuffed zucchini, turnips and peas,wilted spinach salad, strawberries melba, and praline mousse.
Date: March 8, 1971
Creator: Neiman-Marcus
Partner: University of Dallas

[Program: Athena and Ann Heller Maberry Awards, 1973]

Description: Program listing the order of ceremonies for an event hosted by the University of Dallas to present the Ann Heller Maberry Award to Deborah Ayd and the Athena Award to Helen Corbitt. It also includes brief biographical sketches of the award recipients.
Date: Spring 1973
Creator: University of Dallas
Partner: University of Dallas

Helen Corbitt Cooks for Company: March 12, 1974

Description: Program listing recipes during one day of a cooking class held at the Zodiac Room in Neiman-Marcus; it includes ingredients and instructions for each dish, as well as personal commentary or notes from Corbitt. The dishes are: Kir; Crabmeat Lorenzo for Patty Shells; Curried Smoked Turkey with Bacon Curry Sauce; Piperade; Orange Rice; Croque Monsieur; Banana Bran Muffins; and Fresh Fruit with Gingered Cream.
Date: Spring 1974
Creator: Neiman-Marcus
Location: 32.780555 -96.797342
Partner: University of Dallas

[Menu: Dallas Symphony League Cooking School: Continental Dinner, 1972]

Description: Menu made by the Helen Corbitt Cooking School for the Dallas Symphony League. This menu includes recipes such as flageolet beans, cold shrimp crème, filet of beef with foie gras, artichokes, bearnaise sauce, chinese style asparagus and mushrooms, marinated leek and spinach salad, and glacèed fruit.
Date: 1972
Creator: Dallas Symphony League
Partner: University of Dallas

Helen Corbitt Cooks for Company: March 13, 1974

Description: Program listing recipes during one day of a cooking class held at the Zodiac Room in Neiman-Marcus; it includes ingredients and instructions for each dish, as well as personal commentary or notes from Corbitt. The dishes are: jellied watercress soup; rice and cheese casserole; flank steak; ratatouille; apple and watercress salad; filet of sole souffle with shrimp sauce; zucchini fans, parmesan; cole slaw with beer dressing; and lemon floating island.
Date: Spring 1974
Creator: Neiman-Marcus
Location: 32.780555 -96.797342
Partner: University of Dallas

[Menu: The Ireland Fortnight Gala, October 16, 1976]

Description: Menu for The Ireland Fortnight Gala for the University of Dallas. This event was held in the Regency Ballroom in the Fairmont Hotel in Dallas, Texas. This menu includes Irish smoked salmon, wheaten bread, baked breast of chicken and Limerick ham, glazed carrots, white turnips with spinach, almond-sliced potatoes, Irish Mist cake with apricot sauce, fresh fruit compote, Paddy's Irish Coffee and wines.
Date: October 16, 1976
Creator: Neiman-Marcus
Partner: University of Dallas

Helen Corbitt Cooks for Company: March 11, 1974

Description: Program listing recipes during one day of a cooking class held at the Zodiac Room in Neiman-Marcus; it includes ingredients and instructions for each dish, as well as personal commentary or notes from Corbitt. The dishes are: Mushrooms Au Cresson in Crepes; Sautéed Beef; Chicken Breast Camillo; Salsify Persillade with Snipped Green Beans; Spinach and Grapefruit Salad; Brown Butter French Bread; and Raspberry Mousse with Raspberry Sauce.
Date: Spring 1974
Creator: Neiman-Marcus
Location: 32.780555 -96.797342
Partner: University of Dallas

[Program: John D. Reed Dam Dedication Ceremony, June 22, 1978]

Description: Program for the dedication of the John D. Reed dam at Boerne City Lake, held by the city of Beorne, Texas, on June 22, 1978, at 2:00 p.m. The program includes an order of events for the dedication ceremony, information about the dam, and a location map.
Date: 1978-06~
Partner: Patrick Heath Public Library
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