Comanche Chief (Comanche, Tex.), No. 21, Ed. 1 Thursday, September 16, 2010 Page: 4 of 20
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P*f« 4A ThunOstf Sep16 2010
The Comanche CM
Family, Health & Home
By Kjm Milts
u Cut »n CLVRS
Food Safety Mvthbusters
«aty Any kfkntr saonuu^
votuDon am he stored tightb
uncml for up to one week
After that, the bleach has los
its effccuv cncvs
* Mit* I don't need to wuh
my produce if I am going to
peel rt
Fact: You should wash
fresh fruits and vegetables
under running tup water jus*
before eating, cutting, or
cooiing Harmful bactena
.xxL'd be on the outside of the
Have >ou ever beer: in some of which cause ilinrs; in
this situation before’’ You're people and ethers mac don't
standing at the refrigerator and The ty pes of nactem mat do
spoi a forgotten container of cause .lines; do act affect the
iefUAcrs in the back You pull tasu. smell or appearance of produce If you pwei or cut it
il out take a whiff and say. food without first washing it. the
“Hus smells fine " But is it For this reason, it is could be transferred to
cife to eat ’ important to freeze or toss the part > ou eat
refrigerate*: leftovers within
School
Lunch
Minus
SeptrmoeT is NanjonaJ Food
Surety Education Month, anc
the levas AgnLife Extemioc)
Sen ice is joining with the non-
profit Partnership for Food
Sa’ety Fducal;or. iPFSli to
introduce consumers to “Food
Safety Mythbusm ~
Storing leftovers is the
''■avis for one of this year's four
featured myths The myths
are presented with the facts'
consumers need to know to
help reduce their risk of food
home .illness
* Myth: leftovers are safe to
eat until the;, smell nad
Fact: Most people would
not choose to eat spoiled,
smells food,
However, if they did. they
would not rsece-ssanlv get
3-1 da;, s Ifou are unsure of
how long >our leftovers have
beer, siting in the refrigerates,
dor.take the r.sk - when in
doubt, throw rt out1
* V/itA.1 use bleach and waier
to Nar.iti/e m> countertops, and
the more bleach I use the more
bacteria 1 kill
Fan: There is no adv antage
to using more bleach Ir.
fact overuse of bleach can
be harmful because it is not
safe to consume To create
a sanitizing solution, it is
recommended that you use
! tablespoon of unscented
liquid bleach per gallon of
water Flood the countertop
with the solution, allow it to
srt for a few minute;, then pat
sick I his is because there are the countertop with c lean, dry
diticrcn! r.pc. .baaer.u paper towel. <>r ai,. it to air
f
c R
100 W. ( tntral Avt 356-1013
Bridal Recristry
Kalyn Harris hride elect of Butch Cavett
Shanna Stewart hruie elect of Scott Spreeman
Courtney Burch bride elect of Gary Bates
Heather Bill hruie elect o/Gerard Doldersuri
Brandi Stewart hnJe elect of Kacev ferry
Michele (alcote hruie elec t of Mark Welch
^eyi&truf
Brandi Stewart bride elect of Kacev Tern
Heather Bill bride elect of (itrard Doldersun
CL
214 V Austin St. Comanche . 325-356-3032
Htie Jlofjt faileruf,
ART CLASSES
TUESDAY - BRENDA LINDSEY
\duh 10am (Mldrttt: 4pm
WEDNESDAY - EMILY STEWART
Adult:. 11 Jam
THURSDAY - CARRIE DINGUS
Adult. Ujam C hildrtn: 4pm
325-356-5777
•JO] * '■'..i’.luru/i.llLt) Kiln
I 11 W. 1 JiillK
< nmgfhtM, Ir-j*
THE GATHERING PLACE
Large building available for weddings,
receptions, meetings, reunions, or
parties. C-H/A, full kitchen facilities,
2 restrooms, & sufficient parking.
(Previously known as The Garden Center!
Call for reservations:
329-3SB-5S85 or 254-842-7581
Wash delicate produce such
as grapes or lettuce under cool,
running water Blot dr. with
a clean cloth towel or paper
towel Rub ftrm-slun fruits
and vegetables under running
lap water, or scrub them with
a clean produce brush Nev er-
ase detergent or bleach to wash
fresh fruits or
v egetabies These products are
not intended for consumption
Myth: The stand
time recommended for
microwav cable foods is
optional, it's just so you don't
bum > ourself
Fact: Stand time is not
about cooiing the microwaved
food, but rather is an important
part of the cooking process
Stand times are usually just
a few minutes, and the time
is necessary to bring the food
to a safe internal temperature
as measured with a food
thermometer To ensure safety
with microwave cooking
always read and follow
package instructions; know
your microwave's wattage,
and use a food thermometer to
ensure food has reached a sale
internal temperature
For more information about
food safety, please contact
Kim Miles. County Extension
Agent - Family <fc Consumer
Sciences at 325-356-2539 or
kamiles a ag tamu.edu
Am Vet Ladies,
Comanche VFD
holding raffle
The Comanche Volunteer
Fire Department and the Am-
Vet Ladies Auxiliary «43 will
be selling raffle tickets at the
Pow Wow on Saturday and
Sunday, as well as the Street
Dance on Saturday night.
Prizes have been donated by
the following merchants and
individuals; Scotts Western
Wear. Tractor Supply, Gore
Feed Store. Mary’s on the
Square, Cranberries, Pirkle
Moral, Misty Jacinto and Es-
meralda Cumba. Pate’s Hard-
ware and Wal-Mart.
Tickets are $ l .00 each or 6
COMANCHE
ELEMENTARY
MONDAY
Breakfast: Breakfast pizza
Lunch; Salisbury steak with
gravy, au grain potatoes,
carrots, bread, dessert milk
Tl ESDAY
Breakfast; Sausage rolls
Lunch: Pizza, salad, corn.
fruit, milk.
WEDNESDAY
Breakfast; Sausage, eggs,
biscuits Lunch: Chickee
nuggets. BBC sauce,
blackeyed peas, salad, fruit
milk
THURSDAY
Breakfast: Pancakes,
sausage Lunch: Chicken
tetrazzmi. greer. peas, salad,
bread, fruit, milk
FRIDAY
Breakfast: French toast
sticks, little smokies, oatmeal
Lunch: Steax burger, later
tots, salad, fruit, dessert milk
COMANCHE
MIDDLE SCHOOL
MONDAY
Breakfast: Breakfast pizza
Lunch: Cnspitos. cheese
sticks, com. salad, fruit
dessert, milk
Tl ESD.AY
Breakfast: Sausage rolls
Lunch: Sub sandwich, chips,
salad, pickle spears, fruit,
milk
WEDNESDAY
Breakfast: Sausage, eggs,
biscuit. gravy Lunch:
Chicken fajitas, refried beans,
salad, fruit, dessert, milk
THURSDAY
Breakfast: French toast,
oatmeal Lunch: Salisbury
steak. mashed potatoes,
blackeyed peas, bread, fruit,
milk..
FRIDAY
Breakfast: Pancakes,
sausage Lunch: Hamburger,
chips, lettuce, tomato, pickles,
baked beans, cookie, milk
COMANCHE
JUNIOR HIGH
MONDAY
Breakfast: French toast,
sausage patty, syrup Lunch:
Pizza, com. salad, cookie,
fruit, milk.
TUESDAY
Breakfast: Breakfast pizza.
for $5.00. The drawing will be oat™eal. Lunch: Sub
,.An______..... sandwich, chips, lettuce,
at 4:00 p.m. Sunday at the Pow
Wow and you do not have to be
present to win.
Correction
Hosting Minister Samuel
and Nancy Brassfield, recent
guests speakers at the As-
sembly of God Church, were
Calv in and Ruth Zwick'er, not
the Assembly of God Church
Celebbathtb 10 Teabe
Norma Prado
Moon walks for rent
Rinatas for sale
We will be making cakes*too
Se benden Pasteles y Rinatas
tenenigs los brincolines de Renta
laras sus Fiestas!
404 S. Houston
t Comanche, TX 76442
325-356-5613
tomato, pickle, cake, fruit,
milk.
WEDNESDAY
Breakfast: Sausage, eggs,
biscuit, gravy. Lunch:
Easagna, com on the cob.
salad, garlic bread, pudding,
fruit, milk.
THURSDAY
Breakfast: Pancakes,
sausage, cream of wheat.
Lunch: Steak and gravy,
baked potato, salad, bread,
fruit, milk.
FRIDAY
Breakfast: Sausage, biscuit,
gravy. Lunch: Fish with
tarter sauce, blackeyed peas,
macaroni and cheese, bread,
cookie, fruit, milk.
COMANCHE HIGH
MONDAY
Breakfast: Sausage rolls,
cream of wheat. Lunch:
Chicken spaghetti or pizza
sticks with dipping sauce,
com on the cob, salad, bread
stick, fruit, dessert, milk.
TUESDAY
Breakfast: Breakfast pizza,
oatmeal Lunch: Hot dog
Dmr fit. Cf/tfOut
Call Ron Black
325-642-0556
or order ahead at
schwans com
1-888-724-9267
www ichwim com/»upr»«Vf
www thecomanchechief.com
Breakfast: Sausage, eggs,
biscuit, jelly, gravy Lunch:
Chicken tetrazzmi or hot ham
and cheese sandwich, chips,
blackeyed peas, salad, fruit,
dessert, milk
THl RSDAY
Breakfast: French toast
sticks, little smokies, syrup
Lunch: Chicken tenders
or steak, gravy, mashed
potatoes, english peas, rolls,
applesauce, milk
FRIDAY
Breakfast: Sausage,
biscuit, gravy, jelly Lunch:
or gr.iied chicken sandwich. Cheeseburger or tuna
ranch style beans, salad, sandwich. french fries,
chips, mm dessert, milk pickles, salad, fruit, dessert.
\YEDNESD\Y milk
o
o Futoes®
*C5 East Main, Gustine (325) 667-7300
Bring in this coupon for $5 off
e-c Foot Bath or a 20 minute
Massage Chair Session.
Bare Threads
M-F 10-5
S 9-1
356-3635
121 W. Grand
fiml iis on l arHmok
You are invited to a
BOOK SIGNING
Friday, September 24
from 4:00 p.m. to 6:00 p.m. at
Hathcock’s Furniture
214 North Austin Street - Comanche
Kathy Bryant
will be signing her first book,
“TEXAS ROADS”
a novel
in the Christian romance genre.
Guest reviewer, Eitwina Cowgill, called Texas
Roads “a delightful hook to read. "
Kathy has a website for Texas Roads, an online
community founded on Miller’s Creek, the fictitious
town where her main characters live. She inv ites
readers to go to it and also post their comments after
reading her hook.
Qjijnjify \Ofiiyue
Consignment Boutique
Taking Fall and Winter Items
beginning September 14th
Call 325-356-7535
or email simDlvchiqueboutiquetogmail.com
303 W. Central Ave. • Comanche, TX 76442
_Tue-Fri 10-6 • Sat 10-5
c ftr/on
ECrttniz PpchIo Ortv ilcx
32.5-330-0973
1 Till ifcnYicc tNvkxj
MEW Avt.0-1
WKIk Iijk YYdcouv
.50.5 tF. >\ii»tin thl.
Goipivpcbe, Tx 76412
Now Open
Taking Appointments
i
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Wilkerson, James C., III. Comanche Chief (Comanche, Tex.), No. 21, Ed. 1 Thursday, September 16, 2010, newspaper, September 16, 2010; Comanche, Texas. (https://texashistory.unt.edu/ark:/67531/metapth1108072/m1/4/: accessed July 6, 2024), University of North Texas Libraries, The Portal to Texas History, https://texashistory.unt.edu.; crediting Comanche Public Library.