The Shamrock Texan (Shamrock, Tex.), Vol. 34, No. 297, Ed. 1 Monday, April 25, 1938 Page: 3 of 6
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Monday, April 25,1938
THE SHAMROCK TEXAN Shamrock, Texas
"\ Child-Mother
Awaits Another
f
A we - should - be - thankful note:
arvln Derrick, member of the U.
Embassy to Istanbul, Turkey,
over on « vacation, says that all
Turkish people who work, pay 27
per cent of their Salary to the gov-
ernment, with no exemptions!
We are more perplexed ever a se-
vere case of hang-nails than any-
thing else right now.....although
we did notice that the new home of
the John Bookers’, now- under con-
traction, Is going to be right pretty.
Several have mentioned how
much Mrs. Vernon Carver and Miss
Lola Ruth Stanfield resemble.
Tuneral Held For—
(Continued from Page One)
Though In ill health for the past
•ear, Mrs. Stapp had just returned
to her home from the Clinic Hospit-
al and It was thought she would re-
gain her health.
She was born May 13, 1877 in
Georgia and on June 21, 1895, she
0ras married to Virgil Staipp at Bel-
ton, Tex. To this union were bom
six children, four sons, James Al-
bert Stapp of Canton. Tex.. Claude j
Stapp of Twitty, Wesley Stapp of
Plalnvtew and William Stapp of
tfwitty, and two daughters. Mrs. A.
O. Kuykendall of Blaine, Okla., and
Gladys Stapp of Twitty, all of
whom survive.
Other relatives include her father.
D. L. Elliott of Wheeler, one sister,
«*rs. A. H. Alston of Stamford,
Tex„ one brother, Ernest Elliott of
Fla inview and several nieces,
nephews and grandchildren.
Claude, William and Gladys Stapp
were at her bedside when she pass-
ltd away.
--o-
Highway Accident—
(Continued from Page One)
Those seriously injured were: P.
J. Babb, 8r„ 39 years old, of Dal-
las: Mrs. Mabel Baker, 32 years old,
and L. J. Babb both of Amarillo; J.
C. Hudman, 35 years old, Tom S.
•Holloa, 62 years old, S. T. Cole, 72
years old, and R. V. Hyatt, 47 years
old. all of Midland. Robert Truitt,
38 years old, Gainesville, and Mrs.
Jess Norton, Lamesa, wife of the
dead man, suffered minor Injuries,
• The two women were killed when
two automobiles collided head-on
three miles northwest of Azle. Truitt
was the driver of the car in which
his mother was killed. P. J. Babb,
Sr., was the driver of the other ma-
•chine.
Wet Paving Causes Wreck
Morton was en route to Italy,
Texas, when the small truck he wa6
driving collided with an automobile
driven by Hyatt at Highway 34 and
•Tinvberllne Drive, a few feet out-
side the city limits.
Slick pavement, caused by a driz-
zling rain, was blamed for the ac-
cident near Azle. Pour ambulances
took the injured to hospitals at Port
# Worth.
Mre. Truitt died en route to the
hospital and Mrs. (Babb one hour
later. Both died of crushed skulls.
Rancher Found Dead
M. L. Mitchell, 57 years old, a
Li
“We hope it will be a Doy,” says
Mrs. Florence Hill Rudd, 13-
year-old child mother, pictured
above with her daughter. Flor-
ence, bom one year ago. Mr.
Stork is expected to pay a re-
turn visit to the Rudd home in
Vallejo, Calif., about May 1.
The young husband and father
Is a lumber mill worker.
FORMER CITY MAN
WEDS DENTON GIRL
A surprise to his many friends in
Shamrock was the announcement of
the marriage, April 16 in Denton, of
Mr. Walter Grady of Dallas to Miss
Rosemary Cecil of Denton. Mr.
Grady is the son of Mr. and Mrs. W.
C. Grady of LockaTburg, Ark., and a
brother of Mrs. Charles Perry and
Robert Grady of this eity. .
The marriage was performed at
the First Methodist Church in Den-
ton in the presence of a few inti-
mate friends and relatives of the
couple. The bride is the daughter of
Mr. and Mrs. R. J. Cecil of Denton.
Mr. Grady graduated from Sham-
rock high school in 1932 and both he
and Mrs. Grady received degrees
from N. T. S. T. C. in Denton. He is
now connected with the Llggett-
Myers Tobacco company in Dallas
where he and his bride will make
their home.
MRS. TOM WELCH AND
J. H. JACKSON WED
last week was employed at ,the Dun-
lap company. Mr. Jackson since re-
siding here, has been a prominent
citizen, active in every project for
city improvement.
Mrs. Jackson wore a navy blue
silk net and lace dress with navy
and white accessories and a corsage
of white flowers. For her going-away
suit she wore a navy blue alpaca en-
semble.
Immediately after the ceremony,
Mr. and Mrs. Jackson left for a two
weeks trip to the west coast.
-JO---
L. G. Charles left Sunday for Ro-
dessa, La., where he will make his
home. He was connected with the
United Gas company here.
TUNE UP!
GLENN A. TRUAX
| Plano Tuning — Work Guaran-
| teed — Reasonable Prices.
PHONE 338
53.
QHlIlltllllltlllllll
iiiiiiiiiaiiniii iiiiii (i 1111111111111111111
Mrs. Tom Welch and Mrs. J. H.
Jackson were quietly married at the
Jackson home Sunday morning at
8:30 with the Rev. Lance Webb
reading the ceremony.
A few intimate friends of the
couple were the only guests present.
Mrs. Jackson has made her home
In Shamrock for 20 years and until
Have opened general blacksmith
and repair shop on Wall street two
doors south of Moore Plumbing Co.
Prices reasonable. I need the busi-
ness and will appreciate chance to
serve you.
H. T. WILLIAMS
g^miiiiiiimiiiitiiiiiiiiiiiiiiiiiiiiiiiiimiiiimiimmtiMMg
SHAMROCK FLORAL CO.
Fresh Cut Flowers Dally
Corsages — Floral Designs
Our Specialty
Fine Pot Plants at Reasonable
Prices
_ Phone 340 Phone 340 _
S3........mill......mu.............................
farmer and rancher in Cottle Coun-
ty, was found dead in his ranch
home near Pease River, 15 miles
north of Paducah, from gunshot
wounds, when a son, Ray Mitchell,
went to his father’s home about
noon. The elder Mitchell had resid-
ed alone since his wife was killed
in an automobile accident in Pa-
ducah, March 9, 1937.
-o-
FRONT PAGE OF OLD
PAPER REPRINTED
FRENCH SECRETS REVEALED
Famous Chefs Disclose Mysteries
Of Genuine French Cooking
AUSTIN (UP) — No. 33 of Vol-
ume One of the Texas Gazette, pub-
lished at Austin in 1830, has been
used as a cover design on an invi-
tation of the University of Texas to
newspapermen and women to visit
the University on iMIay 2, and in-
spect its newspaper collection in
the library.
The collection includes earlier
numbers of the same paper but the
issue of July 31, was chosen for the
cover because prior ones were too
indistinct to permit a clear cut be-
ing made from them.
--o-
With the straight-haired races
(Chinese, Red Indian) hair grows
the longest. Wooly hair is shortest.
A tan of sugar cane will yield ap-
proximately 100 pounds of raw su-
gar and 3 gallons of rum.
VOTE FOR QUALITY
DRY CLEANING
ppw f,
1 N ^ PHONE
343
Now, we don’t take a whole lot of stock in politics.
We vote for whom we think best qualified for office
and we want everybody else to vote for whom they
please.
We can give you one tip, however, and that is when it
comes to Dry Cleaning, vote for the Superior Dry
Cleaners, if you want the best. And when you vote
for us, that is one vote you won’t lose. The Superior
always leads the ticket.
Superior Dry Cleaners
Next Door to City Hall
PHONE 343
BIT MAYFIELD, Prop.
Use the Certificate
below and obtain at very
small cost all that the
world knows about really
Fine Cooking
If you want to improve
the quality of your cook-
ing and learn more about
better methods, this col-
lection will help you
Wherever civilization has de-
veloped a knowledge and an ap-
preciation of fine cooking, the in-
effable artistry of the French
chef creates the standards of high
quality for the true gourmet.
The leading hotels and cafes oi
all cosmopolitan cities feature the
genuine French cuisine, which
may be said to have exerted a
most beneficial influence upon the
cookery of all civilized nations.
WORLD FAMOUS HOTELS
FEATURE FRENCH COOKING
Whether one dines in Paris,
New York, London or Buenos
Ayres, if one patronizes the best
places one wi1 be asked to choose
from a menu upon which French
names and French dishes predom-
famous.
What makes the occasion so
thoroughly delightful, so really
memorable, when one dines in the
magnificent salon of a famous
hotel? Is it the glamorous envi-
ronmont—the entrancing music—
the deft service? Well, these
things are contributing factors, of
course, hut the major enjoyment,
we think, comes from savoring
the truly delectable food.
YOU -AN HAVE
GENUINE FRENCH COOKING
IN YOUR HOME
It is the purpose of thi^ article
to point out a way by which this
same manner of transcedental
food preparation way be enjoyed
in thi home—yes, even in the
horn of modest cjreumstances,
for French cooking, in ad lition to
being among the world’s most
tasteful, is also among the world's
most economical. The real chef-
d’oeuvres of French’cookery have
ever been created with a sharp
eye and a keen ind on cost.
For some weeks, through this
and other leading newspapers, the
Tested Recipes Association, an
organization of prominent food
manufacturers and distributors,
has been supplying facts about
the preparation of 'food that its
editors have gathered from every
nook and corner of the globe.
It has been stated before in this
paper, and is here repeated that it
may be emphasized, that the pur-
pose of this distribution is to im-
prove the cooking in the average
\merican home.
UNUSUAL NEW RECIPES
ALMOST A GIFT
The vastly interesting recipes,
now being distributed by this
paper in accordance with condi-
tions laid down by the Associa-
tion, are available at a cost so low
that it is almost a gift, and those
who go to the small trouble re-
quired to get the entire collection
will have a cooking manual more
complete, more authentic, and
' certainly much more interesting
than anything which has yet been
published.
In all there are to be ten pack-
ets of these recipes. Four have
been published and all may now
be obtained at this office. The
titles of the first four, now ready,
are:
1. Plantation Kitehen Secrets
of the Old South
2. Soups and Sauces of Fam-
ous Chefs
_ 3. Puritan Cooking of New
England
4. Mysteries of the Genuine
French Cuisine
/
The latter packet has just been
received and we feel that it will
prove equally as interesting as
the former packets which have
delighted hundreds of local wom-
en who are collecting the entire
series.
There will be a new packet
each week, and it is promised that
all will match in value those that
have been the subject of so much
complimentary comment.
The titles of packets to come
are:
5. Kitchen Lore—Facts About
Food
6. Favorite Recipes of Famous
Women
7. Spanish and Mexican Cook-
ery
8. German, Austrian, Hun-
garian Recipes
9. Asiatic Novelties from
China, Japan, Hawaii
10. Italian Cuisine
In Packet No. 4, ready today,
will be found a brief description
of the salient features of French
cooking, and 20 recipe cards pre-
senting numerous delectable dishes
that local women will want to try.
The titles of these recipes are:
1. Eggs Mornay
2. Bouillon l)e Legumes
3. Canape D’Anchois
4. Trout Marguery
5. Bouillabaisse
6. Steak a’ L’Oignon
7. Vol-au-Vent
8. Croquettes Paradis
9. Sweetbreads a’ La’ Reine
10. Poulet Marinade
11. Sauce Piquantc Parisienne
12. Beignets des Pommes
18.
14.
15.
16.
17.
18.
19.
20.
Cloche Fritters Torian
Crepes Suzetfes
Croute-au-Pot
Beefsteak en Casserole
Mocha Souffle
Chaudeau Cream
Coupe Jacques
CalFs Liver a La Be-ue
These twenty recipes have been
selected from the -ry finest of
the best, the choicest, French cui-
sine. They have been carefully
and thoroughly kitchen tested to
be sure that both ingredients and
proportions are exactly right.
The cost of the packet is less
than half a cent a card. It is at
too much to state that one single
recipe, now unknown to you, and (
which will ad', to the quality and
scope of your home cooking, wiB
be worth many times the smafl
cost of the entire collection.
Start today to acquire your col-
lection, just as hundreds of other
women are finding Treat pleasure
and worth-while profit in doing.
The first step is U fill out the
certificate which appears below.
When you have completed you»
collection of the world’s best reci-
pes, you will be given an addi-
tional opportunity to obtain, like-
wise at merely nominal cost, a.
beautiful and convenient Art
Metal Cabinet complete with In-
dexes. This Cabinet will make it
easy for you to preserv these and
others of your treasured recipes,
and will also make every recipe in-
■ .tantly available ween you need it.
FILL OUT THIS CERTIFICATE TODAY
AND START yOUR COLLECTION
It is not too late for you to procure Packets Numbers 1 and 2. Come to our
office and let us explain how you may get them and also reserve one of the
beautiful Art Metal filing cabinets.
The Shamrock Texan
Printing — Office Supplies and Furniture
Phone 160
--
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Bones, Percy. The Shamrock Texan (Shamrock, Tex.), Vol. 34, No. 297, Ed. 1 Monday, April 25, 1938, newspaper, April 25, 1938; Shamrock, Texas. (https://texashistory.unt.edu/ark:/67531/metapth526010/m1/3/: accessed August 15, 2024), University of North Texas Libraries, The Portal to Texas History, https://texashistory.unt.edu.; crediting Shamrock Public Library.