White Deer Review (White Deer, Tex.), Vol. 16, No. 8, Ed. 1 Friday, May 5, 1939 Page: 2 of 4
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WHITE DEER REVIEW, White Deer, Carson County, Texas
FRIDAY, MAY 5, 1939
flfhite Deer Review
! Published Every FRIDAY at
White Deer, Texas
W. W. SIMMONS, Editor
Entered as second-class mail mat-
ter at the Post Office at White
Deer, Texas, under an Act of Mar.
B, 1879.
SUBSCRIPTION RATES
Per Year, in Texas---------$1.50
Per Year outside Texas-----$2.00
Classified and Legal Advertising
Rate: 12c per line first insertion;
6c per line each additional inser-
tion.
FOOD FOR CHILDREN
Bureau of Home Economics, U.
jg. Department of Agriculture May
Day, since time immemorial, has
been a day of youthful celebra-
tion—of dancing, playing games,
daeorating with spring blossoms.
May Day, since 1928, by presiden-
tial proclamation, has also been
Childs Health Day-time for tak-
ing inventory of the well-being
of the nation’s children.
This year, those in charge of
May Day programs are giving
special attention to the nutrition-
al angle of childs health. For it’s
an established fact that to be
healthy in every way children
must be well-nourished'. Although
well-nourished, children may get
sick, they ordinarilly have more
resistance to many kinds of dis-
ease than under-nourished child-
ren. And usually, once they are
sick, they have a good chance- of
getting well quickly.
Important to the good nutrition
of the child are his habits of eat-
ing, sleeping, and exercising—and
his food1.
To be adequate, the food child-
ren eat must provide material for
building strong bodies—muscles,
sound bones and teeth. It must
supply enough energy materials
to take care of the vigorous act-
ivity that is normally expected of
.. heaithy children. And it must
keep their bodies in good running
condition.
To simplify the planning of
children’s diets, nutritionists of
the Bureau of Home Economies
have outlined! the following list of
foods as a guide. A mother who
sees to it that the food that her
child gets check twith this each
day may be pretty sure he is well
fed. This guide applies to growing
children over one year old.
MILK. Every child needs from
one-half pints to one quart of
whole milk a day. This may be
fresh milk; or canned evaporated
milk diluted with .an equal mea-
sure of water; or powdered whole
milk mixed with water according
to the directions on the package.
Fresh milk must be clean and
free from disease germs. Proper
pasturization or boiling will make
it safe.
For children over 2, cheese may
take the place of come milk. Cot-
tage cheese and milk American
cheese combined’ with other foods
are suitable for older children,
and are low-cost foods.
BUTTER. There should be some
at every meal. Some fat at each
meal makes it “stay by” and
give a feeling satisfaction. But-
ter is a good choice of fats for
children because, in addition to
providing energy materials, it al-
so supplies some vitamin A.
Children get a good deal 0f the
J fat and are part of the vitamin A
they need if they have a quart
of whole milk a day. When skim
milk or buttermilk is used: instead
of whole milk there should be
greater emphasis on green and
yellow Vegetables (in d cod-liver
oil to meet their daily needs for
vitamin A.
FRUITS AND VEBETABLES.
At least 4 servings daily.
One of these should be of a
fruit or vegetable rich in vitamin
C, such as oranges, grapefruit,
tomatoes, or the juice of one of
these each day.
One serving should be of ia. food
rich in vitamin A and in iron,
such as a green leafy vegetable,
one of the best of all sources.
Other green vegetables, yellow
vegetables and yellow fruits, and
ripe tomatoes also contribute to
the vitamin A needs of the day.
A third serving should be of
sweetpotatoes. These vegetables
can be used to advantage more
than once a day because they give
good returns in food value for
their cost.
The fourth serving may b e
either another helping of one of
the fruits or vegetables already
listed. Or furnish food value ec-
onomically. Apples and root vege-
tables are cheap most of the year.
Dried beans, dried peas, and pea-
nuts supply iron and some of the
vitamins as well as energy-pro-
ducing and building material at
low cost.
EG-GS. Once a day if possible.
At least 4 or 5 a wteek.
When eggs are plentiful land
cheap, one egg or more a day may
well be served. This includes eggs
used for cooking. Eggs are a good
building food and may sometimes
be the main dish for dinner. They
are especially rich in iron and
supply some vitamin A.
MEAT OR FISH. Once a day
if possible. At least four times a
week. Meats in general provide
iron, some of the vitamins, and
the building materials. This is
true whether the cut is tough or
tender, serve rare or well done.
Liver and kidneys are richer in
iron and certain vitamins than
muscle meat. Fish and shellfish
have about the same food value
as meat.
HISTORIAN
Eyes Examined Glasses Fitted
DR. A. J. BLACK
Optometrist
Offices, Suite 322 Rose Bldg.
For Appointment Pho.382
Pampa, Texas
MOVED
JUST AROUND THE COR-
NER FROM OUR OLD LO-
CATION AT SEVENTH &
POLK
J. M. HYDEN
Doctor of Optometry
PHONE 7723
ANNOUNCING
J. D. Edgar will continue to
serve as manager of the eleva-
tor formerly operated by Great
West Mills, which I bought
April 1st. We will appreciate
your business and will give
you the best possible prices
and service.
LESTER STONE
Chief speaker at the 18th annual
meeting of the Panhandle-Plains
Historical Society in Canyon May
12 will be Dr. E. E. Dale, above,
head1 of the department of history
at the Uuiversity of Oklahoma.
Dr. Dale, onetime cowboy, deputy
sheriff, and homesteader, 'is an
outstanding authority on the his-
tory of the cattle industry.
INSTRUMENTS FILED
IN CARSON COUNTY
The following information fur-
nished by courtesy of Carson Co.
Abstract Company.
Ev-war Oil Company to First
National Bank of Amarillo, deed
of trust, to twenty one and two
thirds fortieths of leasehold on
SE14 section 112, block 4, for
$20,000.00.
D. C. Hurst, et ux to Federal
Land Bank of Houston, deed of
trust, to west half (W%) of sec-
tion 50 in block 7.
I). C. Hurst, et ux to Land home and abroad
Bank Commissioner, deed of trust
to same Northern Natural Gas
Company to C. B. Martin et al;
Release of oil Federal Land Bank
to Stacy Hasner et al; Release
deed of trust on Stacy Turney
Hasner to D. C. Hurst; Warranty
CEREALS AND BREAD. There deed, lien retained; west half see-
collapse, such as might have hap-
pened undfer the tremendous cot-
ton production of 1937, could be
prevented. It has no mandatory
features, either as to the making
or as to the amount of the loans.
These were inserted after the bill
left the House.
I feel that these mandatory fea-
tures should be changed. World
markets are important to us, and
our program for the future should
be modified as to permit our com-
modities to flow freely into these
markets.
I feel also that, as to wheat
and cotton, at least, the benefit
payments should be based on the
lease of a definite percentage of
the tilled acreage of each farm
and conditioned on soil-building
crops and1 practices on such leased
lands. This would simplify the
progarm and enable payments to
be made more promptly.
The question of marketing quo-
tas is the controversial part of the
measure. Many of us hoped that
these would be rarely used. They
are invoked in reference to any
commodity only when two-thirds'
of the farmers producing that
commodity ask by their vote that
the quotas lie established. If quo-
tas are to be used under any cir-
cumstances, I know of no wiser
way than to allow the producers
themselves to determine the mat-
ter.
For the current yean, cotton,
farmers voted for quota provis-
ions. The tobacco and rice far-
mers voted against quota jrovis-
ions. It must be remembered that
the cotton program is complicated
by the six million bales overpro-
duction of 1937. Any program,
any plan that may be offered must
deal with this tremendous carry-
over.
These quotas should never be
formed on a scarcity basis. We
should1 always produce all that
the market will obsorb both at
need to be at least one serving
of cereal a day, more if food en-
ergy is very limited, or appetites
are large. For those who need
plenty of energy food, such as
children in their teens, bread
should be served at every meal.
Children who get barely as
many fruits and vegetables as
they need should eat at least
half of their serving of bread
and cereals as whole-grain pro-
ducts. In counting servings • of
cereals include rice, grit, maear-
roni, spagetti, and noodles as well
as breakfast foods.
SWEETS. One or two a day—
provided they do not take away
the appetite for more important
foods such as milk, vegetables,
fruits, whole-grain cereals. As a
rule children should have sweets
only at the end of the meal.
COD-LIVER OIL. Every day.
Because cod-liver oil contains vit-
amins necessary for the building
of strong bones, sound teeth, it is
important to give it regularly to
young children. They need to con-
tinue taking it during the years
they are growing rapidly, especi-
ally in cold or cloudy seasons.
Other preparations on the market
are rich in these same vitamins,
but a mother unfamilliar with
vitamin unit had better rely on
cod-liver oil for her children un-
less a doctor adVises some other
vitamin A or D rich preparation
and tells her how much to use.
Children should not have their
food highly seasoned, or be allow-
stimulant caffeine. And vegetab-
les prepared bv steaming, baking
or boiling are more suitable than
those that are fried.
As long as childi’en are grow-
ing, they need more food in pro-
portion to their size than grown-
ups need. If parents eat many
highly seasoned sauces, rich gra-
vies, and pastries, these should
be omitted from the diet of child-
ren. But aside from such minor
and easily adjusted differences/
one meal suit both children and
parents.
SIDELIGHTS
MARVIN JONES
The farm movement will con-
tinue. The law will be improved,
mistakes will ,be ''corrected, but
the movement itself, since it is
based on the fundamental princi-
ple of equality, must go on.
The principal of equality was
recognized by the early states-
men of every political faith. It
was written into the Declaration
of Independence. It carried for-
ward in the Constutation. It was
recognized in the first report on
manufactures. It is not a question
of whether rare shall have a farm
program. It is a question of what
that program shall be.
tion to Northern Natural; Sur-
face lease to .99 acre in NE cor-
ner of section 46 in block 7.
H. C. McDowell et ux to S. R.
Marshall et ux; Warranty deed,
lien retained to lots 1 and 2 in
block 50 orginal town of White
Deer.
M. E. Church, south, directors
to J. M. Petty, extension and re-
moval on lots 1, 2, and 3 in block
42, orginal town of Panhandle.
M. E. Church, south, directors
to J. M. Petty, extension and re-
moval on same property as last
above (to correct the foregoing).
Panhandle State Bank to J. O.
Ward and E. M. Keller; release
of deed of trust on leasehold on
SE^4 section 112 in block 4.
Chase National Bank to C. B.
Martin; release of deed of trust;
NE1/^ section 90 in block 7.
Same bank to C. E. Deahl; re-
lease of deed on NE^4 section 1
block B S & F.
Governor to C. A. Andrews; to
section 7S in block B-4 (653.4
acres).
Governor to Thomas F. Moody;
patent to SE*4 section 244, block
B-2 (144.9 acres).
In the probate minutes: In the
matter of the estate of Donna
Marie and Bobby Lou Robertson.
vailed in this or any other
The farm problem is the pri-
mary outgrowth of tariff and
other group legislation. Had there
been no tariffs, no trade barriers,
no trusts, no monoplies and no
group legislation, there wiuld
have been little need for special
farm legislation.
But for a hundred years these
interests have been fighting for
and securing legislation favoring
their particular group.
Everyone recognizes that, be-
hind the tariff Wall, the prices of
industrial prodcuts have been
greately increased. The most ar-
dent protectionist will not claim
that the cotton farmer gets any
advantages ifrom the tariff. He
is burdened with all of the disad-
vantages of that system.
Personally, I do not believe in
the high protective tariff system.
I believe in the principals o f
Thomas Jefferson. However, in a
fight that has lasted more than a
hundred years, the tariff sched-
ules have grown higher and high-
er, until our economic system has
become lopsided.
So long as we have a tariff sy-
stem, the farmer is entitled to an
offset to the tariff. For this reason
the benefit payments do not con-
stitute a subsidy. They are merly
restitution.
An interesting sidelight is the
fact that since the adoption of
the farm program there has been
more discussion about removing
the inequities of the high tariff
system than in many generations
heretofore.
Many people make the mistake
of comparing farm prices now
country. The farmers of America with those which prevailed1 in the
are now paying 160 million del- 20’s. In those years we were lend-
lars per year less in interest rates ing billions to foreign countries
than they were paying in 1932,
These advantages should be re-
tained.
(2) The freight rate provision
of the present act authorizes the
Secretary of Agriculture to file
applications for correction of the
rank discriminations against agri-
culture in the freight rate struc-
ture of the country. This is the
first tangible step that has been
taken in this regard and should
be retained.
(3) The present act provides
for the search of new used, new
outlets and new markets for farm
commodities.
(4) The provisions of section 32
make available funds for widen-
ing distribution of farm commod-
ities and the products thereof,
both in this and other countries.
These funds have been used effec-
tively in respect to a great many
dfferent farm commodities and
the products thereof.
(5) The soil features provide
for conservation and' ^rebuilding
of the soil. Some of the finest
work that has been done in this
generation has been done under
the soil provision of the act. I do
not see how any one can object
to continuing this work.
Practically all these features
have been lost sight of in the dis-
cussion of loan and marketing
quotas.
Personally I have never favor-
ed the ma.natory loan features of
What part of the long-range______ _______7 i itai/l4iCO
program shall be kept and what j tliis ^ct^TmeVt^^biH a^i^ssed
parts sh^H he discarded: | the House contained a loan fea......., s o,
( ) e ”ie lowest farm tuve. hut simply a discretionary the problem, substitute helpful
m eies ia es that have ever pra- one in order that complete priee suggestions for extreme state-
for the purpose of sustaining a
makret for the products of this
country. We were living in a
fool’s paradise while we were
headed for the deluge. A
running a grocery store could do
a great business so long as he fin-
anced all of his customers in the
making of their purchases. But
ultimately pay-day arrives.
Pay-day arrived in the fall of
1929.
Comparison should be made be-
tween the prices of 1932 a n d
prices of today. In 1937 we pro-
duced the greatest cotton crop in
history. We produced the greatest
wheat crop since 1915. In 1932,
with a smaller cotton crop than
in 1937, eotton sold at 4 and 5c
per pound1. In 1932, with a smaller
wheat crop than in 1937, wheat
sold at 20c a bushel.
I do not believe that the solu-
tion of this age-old problem can
be acheived, or even materially
contributed to, by extreme at-
tacks and hitter personalities or
by dogmatic statements. It cer-
tainly cannot be solved by ap-
proaching simply one phase of a
many-sided problem. It involves
credits, markets, freight rates, re-
search, new uses, soil and water
conservation and the disadvan-
tages of a tariff system.
I am sure that if all those who
have a simple heart interest in
the success of the greatest of all
American businesses, America ag-
riculture, will be more tolerant1
and, realizing the magnitude of
ments, much more progress will
be made.
The saleslady who should be
demoted to the basement store:
“it is the very latest thing,” and
’’everybody is wearing one.”
Wanda—Why, Sally! I saw you
deliberately put your arms around
Mikhail’s neck and kiss him.
Bally—Well, he had to have it
somehow, and he too honest to
steal and too proud to beg.
See the Famous
GLEANER
BALDWIN
12-Ft.
The Famous Black and Silver Line
The Pioneer of the Auger Type Combine
Full Jeweled. Every Bearing a Ball or Roller Bearing
The famous Gleaner Baldwin 12-ft. which has been on the
market since 1927 has always been a leader in its class. Far more
12-ft. Gleaners were purchased by farmers last year than any
competitive make.
Substantial Price Reduction Has Been Made
The Famous Gleaner Design (below)
Exclusive Gleaner design. Two
fans with raddle type separa-
tor. Saves all the grain. Cleans
better. Ask your dealer about
it.
feeds directly into the Rasp
Cylinder. No feeder mechan-
isms such as canvases, naddles,
beaters, etc.
Write or phone for descriptive folder on the
Gleaner Six, or tAvelve-foot Combines
GENUINE GLEANER PARTS
}
Richardson Doss
Phone 19
White Deer, Texas
I The Perfect Tribute I
1 A Service By
1 DUENKEL- CARMICHAEL I
I AMBULANCE 1
I Phone 400 1
O’Neal Funeral Home
Dignified, Sympathetic, Complete Service
AMBULANCE
Day or Night
Phone.....222-- - Panhandle
All Collect Calls Accepted
For Your Convenience
White Deer
CITY CLEANERS
Phone 91
DRESSES ........................................ 50c
SUITS ..................................................... 50c
LADIES COATS ............ 50c
WE CALL FOR AND DELIVER
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Simmons, W. W. White Deer Review (White Deer, Tex.), Vol. 16, No. 8, Ed. 1 Friday, May 5, 1939, newspaper, May 5, 1939; (https://texashistory.unt.edu/ark:/67531/metapth871802/m1/2/: accessed June 30, 2024), University of North Texas Libraries, The Portal to Texas History, https://texashistory.unt.edu.; crediting Carson County Library.